A Brief History of Memorial Day 🇺🇸
Before we dig into burgers and barbecue, let’s take a moment to honor the reason behind the holiday. Memorial Day, originally known as Decoration Day, began after the Civil War as a tribute to fallen soldiers. It became a national holiday in 1971 and is now observed on the last Monday in May, serving as both a time of remembrance and the unofficial start to summer.
Families celebrate with parades, outdoor gatherings, and of course, backyard cookouts. And this year, you can make yours healthier, more inclusive, and just as delicious with Shroomeats.
🌿 A Healthier Way to Grill: Memorial Day Cookouts Evolve
Traditional Memorial Day weekend food is getting a modern makeover. More people are seeking clean, plant-based options that don’t compromise on taste. That’s where Shroomeats Mushroom Patties come in.
These umami-packed patties are:
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🌱 Vegan-friendly
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🚫 Gluten-free & allergy-friendly
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🔥 Low-carb, high-fiber, and made with only six simple ingredients
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🍄 Gut-friendly and easy to digest
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🍳 Pre-cooked and grill-ready
So while everyone else is navigating food restrictions or post-burger slumps, you’ll be the host serving clean, craveable food that everyone can enjoy.
🍳 Healthy Memorial Day Meal Prep Tips
Want your cookout to run smoothly? The secret is meal prep. Doing a little work the day before will make your Memorial Day hosting feel effortless.
Prep ahead for a no-stress BBQ:
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🧅 Caramelize onions or grill mushrooms in advance
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🍍 Slice toppings like pineapple, tomato, and avocado the day before
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🥗 Make-ahead sides like quinoa salad, slaws, and sweet potato wedges
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🧄 Whip up sauces (try spicy vegan mayo or garlic tahini drizzle)
Not only does prepping ahead save time, but it also gives your dishes more flavor. A rested slaw or marinated veggie tastes even better after a night in the fridge!
🍽️ What to Serve: A Plant-Based Memorial Day Cookout Menu
Main Event:
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Shroomeats Mushroom Patties on toasted gluten-free buns with avocado, tomato, and vegan cheese
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Burger Bowls with grilled veggies, brown rice, and spicy slaw
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Cheeseburger Sliders for kids and snackers - substitute vegan cheese for cheddar cheese
Sides that Shine:
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Grilled corn on the cob with lime and vegan butter
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Rainbow quinoa salad with cucumbers and herbs
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Sweet potato wedges with smoked paprika
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Classic coleslaw with apple cider vinegar dressing
Fresh & Fun Additions:
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Infused waters with cucumber, mint, or berries
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A big fruit bowl of watermelon, pineapple, and blueberries
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DIY s'mores bar with vegan chocolate and graham crackers
🍄 Why Choose Shroomeats?
Unlike many meat alternatives, Shroomeats is made from mushrooms—not soy or fillers. It’s:
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Whole food–based
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Shelf-stable until opened (great for travel or camping)
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Customizable with your favorite seasonings
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Ideal for vegan, gluten-free, keto, and allergy-friendly menus
Explore the Shroomeats recipe library for more flavor inspiration!
🎉 Ready to Fire Up the Grill?
This Memorial Day, let your cookout reflect your values—healthy, inclusive, and delicious. With Shroomeats Mushroom Patties, you can grill up something that’s better for you, better for your guests, and better for the planet.
👉 Stock up on Shroomeats today and light up the grill with plant-powered flavor.
📸 Share your creations with #ShroomeatsBBQ for a chance to be featured!