Quesadillas can be the easiest and yummiest of meals to make. But what if you want a "healthier" version with a twist?
Servings: 2-4
Prep Time: 5-10 minutes
Cook Time: 10-15 minutes
Ingredients:
½ box Shroomeats Mushroom Shred-It (refrigerate the remaining)
2 tbsp olive oil
¼ cup diced white onion
¼ cup diced carrots
¼ cup diced broccoli
½ cup tomato sauce
⅓ cup mozzarella cheese of your choice
2 flour tortillas
Instructions:
- In a pan on medium heat add oil to saute onions, carrots, and broccoli for 3-5 minutes or until soft.
- Add Mushroom Shred-It and tomato sauce, mix well, and heat for 3-5 minutes. Remove from pan and set aside.
- Using a paper towel briskly clean the pan surface and heat again on medium. Add one tortilla, add the filling, sprinkle cheese, and place the second tortilla on top.
- Warm for 1-2 minutes, flip and repeat on the other side.
- Remove from pan and cut to enjoy!