Shroomeats Balls Dog

Shroomeats Balls Dog

A new spin on your summer bbq hot dog!

Shroomeats Balls Dog

Servings 1


  • Hot dog bun
  • Chopped raw onion
  • Ketchup
  • Mustard
  • Pickle or Relish
  • Mayo
  • Salt & Pepper



  1. Defrost SHROOMEATS BALLS in hot water for 10-15 minutes or until tender
  2. In saucepan add the balls season to preference and cook for 6-8 minutes or until browned
  3. Toast hot dog bun to your preference
  4. To assemble, dress your buns and add the balls
  5. Can you say, 'Yum!'





Leave a comment

Please note, comments must be approved before they are published